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Oxytetracycline - Publications

Fish weight and length are measured after oxytetracycline treatment period.
Fish weight and length are measured after oxytetracycline treatment period.

 

The fillets are removed from fish after treatment with oxytetracycline.
The fillets are removed from fish after treatment with oxytetracycline.

Gaikowski, M.P., J.C. Wolf, S.M. Schleis, and W.H. Gingerich. 2003. Safety of oxytetracycline (Terramycin, TM-100F) administered in feed to hybrid striped bass, walleye, and yellow perch. Journal of Aquatic Animal Health 15:274-286.
Abstract


Bernardy, J.A., C. Vue, M.P. Gaikowski, G.R. Stehly, W.H. Gingerich, and A. Moore. 2003. Residue depletion of oxytetracycline from fillet tissues of northern pike and walleye. Aquaculture 221:657-665.
Abstract


Meinertz, J.R., M.P. Gaikowski, G.R. Stehly, W.H. Gingerich, and J.A. Evered. 2001. Oxytetracycline Depletion from Skin-on Fillet Tissue of Coho Salmon Fed Oxytetracycline Medicated Feed in Freshwater at Temperatures Less Than 9 °C. Aquaculture, 198:29-39.
Abstract


Meinertz, J.R., G.R. Stehly and W.H. Gingerich. 1998. Liquid chromatographic determination of oxytetracycline in edible fish fillets from six species of fish. Journal of AOAC International, 81:702-708.
Abstract

   

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